There are lots of restaurants around the world with Michelin Stars and Gault Millau points. Here we take a peek at 5 of the extremely best that stand above the crowd due to their exceptional cuisine, atmosphere, and the finest service.
El Bulli in Spain is on our list of luxury dining experiences and is one never to be missed. The restaurant has been awarded “The Worlds Best Restaurant 2009” and “Best Restaurant in Europe “.The Chef also took the “Chef of the Decade” award in 2010. The meals at El Bulli defies description and has to be tasted to accomplish it justice. When it comes to fine dining in luxury at El Bulli, the dining rule book has been thrown out from the window.
You may wish to head over to Austria and visit Steirereck. That is one of Vienna’s very best restaurants. This is crucial visit place for wine connoisseurs, there are over 35,000 superb bottles on the wine list. The restaurant serves modern Austrian cuisine with many of the ingredients from the restaurant’s own farm, and is located in one of the very most stunning settings imaginable. Cheese lovers will also be in heaven here with 120 cheese varieties from a lot more than 13 countries.
Italians are passionate about their food and one of the extremely best places to dine in luxury while enjoying a down to earth setting is Le Calandre. Le Calandre is a rustic three star restaurant where each and every guest gets a hearty welcome from the brothers who run it Molokai restaurants. Chef Massimiliano Alajmo takes credit for being the youngest Italian chef to be awarded three Michelin Stars. It is dishes such as glazed pigeon served with essence of red turnip that’s won the chef the praise so rightfully deserved.
Heston Blumenthal’s The Fat Duck deserves to be on the list of the extremely best restaurants because of the fact that the menu is continually being tweaked and refined to absolute perfection. The Fat Duck is a fairly “quirky” choice and it is not for the faint hearted. On the menu you may see such as Roasted foie gras served with crab biscuit and Rhubarb braised in Konbu. The restaurant is associated with great theatrics and includes a very fun approach in regards to dining out. You might want to go to at least once during your lifetime, if for nothing else but the initial experience.
Finally but in no way minimal could be the Alain Ducasse au Plaza Athenee. This restaurant is set in the true luxury Paris hotel where guests are served by staff wearing designer uniforms and overhead hang 10,000 plus illuminated pendants. They say you merely get that which you purchase, and while the price is steep for a dish of beluga caviar and langoustines, it is really worth the extravagant cost. That is luxury dining at its very best, complete by having an atmosphere that takes some beating, focus on detail that is rare, and a few of the finest ingredients from throughout the world.